|Minimum Order Quantity||1 Kilogram|
|Shelf Life Year||24 Months|
|Packaging Type||Stand up Zip Lock Pouch|
|Packaging Size||Customize Packing|
|Minimum Order Quantity||25 Kilogram|
|Speciality||Gluten Free, High in Protein|
SCIENTIFIC NAME: Chenopodium quinoa
PART USED: Seeds
ORIGIN AND DISTRIBUTION:
It has been cultivated in the Rajashtan(INDIA)2016 crop . This culture, like the potato was one of the main foods in many Andean peoples of antiquity.
It is important to highlight thet its protein content is higher than wheat and corn. Depending on the variety of quinoa, it can contain up to 23% of this nutrient. Its protein is complete, which means it has a high biological value.
o Unlike other seed, it is rich in amino acids such as lysine (important for proper brain development), arginine and histidine , basic for growth during childhood. Likewise, it is a high source of methionine and cystine.
o For all those who follow a vegetarian diet, quinoa consumption is crucial as it provides a complete protein and need not be supplemented with any other food.
|Minimum Order Quantity||500 Kilogram|
|Pack Size||50 kg|
It can help reduce blood pressure. They contain one of the highest known plant sources of essential fatty acids (omega-3 and omega-6). EFAs cannot be synthesized by our bodies however, it is very important that we get enough to support our immune, cardiovascular, nervous and reproductive systems.
Chia seeds slow down the rate at which complex carbohydrates are digested and then assimilated into the body. The soluble fiber helps to stabilize blood glucose levels resulting in steady, sustained energy. Chia seeds are a balanced blend of protein, carbohydrates, fats and fiber.